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11/15/11

Eating Lunch with a Dairy Farmer? Cheese is a Must! #FoodThanks

I wanted to share some photos from my visit with Ray Prock of Ray-Lin Dairy this fall. I still need to post some of the things I learned but the cheese keeps coming to mind — afterall, we went to a restaurant on the site where Ray & other dairy farmers deliver their milk. AND THEY MAKE CHEESE RIGHT THERE! Yum! And Ray knew some of the other cheeses that were made by local farmers. I’m talking about the Hillmar Cheese Company that sells cheese under their name locally but also produces for a variety of other brands. And I have to tell you, my sandwich was really yummy!

 

 

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food// Food & Farm// photo

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Comments

  1. messin33 says

    November 16, 2011 at 10:07 am

    Love this post Janice! It makes me miss Cali, it’s been 3 years since I’ve been out there.

  2. Erika Price says

    November 16, 2011 at 6:49 pm

    Cheese is definitely a must – I’m almost as much a cheese-o-holic as a choc-o-holic, LOL!!!!!

    • Janice aka JPlovesCOTTON says

      November 16, 2011 at 8:13 pm

      I like all kinds of cheese too!

Trackbacks

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    November 21, 2011 at 9:33 am

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  3. #FoodThanks From a Busy Mom Who Has Lost it This Year :) | a colorful adventure says:
    November 22, 2011 at 11:15 am

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    September 27, 2014 at 1:42 pm

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  6. Poll on your favorite cheese & Stoires of My Cheese-Related Travel says:
    November 10, 2014 at 8:51 pm

    […] about what a specific dairy farm. You know? Then when I was at Ray Prock’s, he took me to Hillmar Cheese where his milk goes to be made into cheese.) Now I tend to ask whether the milk is destined for […]

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